$19.00
BRONZE - 2019 Victorian Wine Show
"Blackberry, blueberry, a bit of mint and cedar. Medium-bodied, fluid and supple, nice flavour, melting tannin, excellent flavour, feels good, tastes good, a rub of tobacco and olive on a fresh finish of fine length, a bit of rosehip as it goes. She’s a little trimmer. Go forth."
90 points - Gary Walsh, The Wine Front
VINEYARD REGION: King Valley
THE WINE: This wine displays a deep ruby red colour. The nose is rich with luscious aromas of blackcurrant, mulberry and licorice. These rich aromas lead to a full rich palate. Maturation for seven months in American oak balances the vibrant fruit flavours with a hint of smooth chocolate and spicy cinnamon. Generous and soft in length, with fine tannins on the finish.
FOOD MATCHES: Excellent drinking on its own or ideal with steak, roast lamb, pizza and many pasta dishes.
PEAK DRINKING: Now-2024
WINE ANALYSIS: Alc/Vol 14.4% - PH 3.54 - TA 6.4
Sign up to get the latest on sales, events, new releases and more …
Warning: Under the Liquor Control Reform Act 1998 (Vic) it is an offence: For a licensee to sell liquor to under 18s (Penalty exceeds $19,000); For a person to supply liquor to under 18s (Penalty exceeds $19,000); For a person under the age of 18 years to purchase, receive, possess or consume liquor (Penalty exceeds $800).
Enjoy Gapsted Wines' products responsibly. For more information about the responsible consumption of alcohol, please visit www.drinkwise.org.au.
General liquor licence No. 31953214; Wine and Beer Producer's Licence No. 32602638.
© 2021 Gapsted Wines. Site by Ascet Digital
