A La Carte Menu

Certain items on this menu may not be available from time to time, depending on the availability of produce. Our Cellar Door staff can advise you what’s currently available on this menu.

Smaller

• Slow roasted rabbit pithivier, ouzo mayonnaise, green olive & herb salad  $17
  Perfect with our Tobacco Road Sangiovese Barbera 2017 ($8)

• Grilled sardines, caponata, pine nuts, eggplant, almonds, olives, fresh herbs, crispy pastry, fried basil & balsamic glaze $18
  Perfect with our  Ballerina Canopy Chardonnay 2018 ($9)

• Chick pea falafel, carrot and cumin dip, tahini yoghurt, black eye bean salad (V) $16
  Perfect with our High Country Prosecco NV ($8)

• Milawa chicken & asparagus terrine, toasted pistachio dukkah, roasted leek, lemon $17
  Perfect with our Limited Release Fiano 2018 ($9)
  

• Tasters plate. Local & imported smoked meats, chef's selection dips, Gooramadda olives, focaccia $20
  Perfect with our Ballerina Canopy Sauvignon Blanc 2017 ($9)

Larger

• Sri Lankan inspired red lentil dhal, house made roti, yoghurt, coconut sambal (V) $25
  Perfect with our Gapsted Fruity Moscato 2018 ($7)
  Or a Bridge Road Brewers Little Bling ($6)

• Spring lamb cutlets, quinoa, pistachio & wild rice salad, hummus & yoghurt, pomegranate molasses  $34
  Perfect with our High Country Tempranillo 2018 ($8)

• Seared duck breast, moghrabieh, sugar snaps, roast beetroot puree, Goat’s cheese, toasted pinenuts, orange, pickled fennel $35
  Perfect with our Tobacco Road Pinot Noir 2017 ($8) 

• Pan seared crispy skin salmon, Spring vegetable broth, chive aioli $35
  Perfect with our Limited Release Pinot Blanc 2019 ($9)

On the side

• Broccoli, freekah, pine nuts, red onion salad, creamy tarragon ranch dressing (V) $9

• Rocket, beetroot, hazelnuts, Tolpuddle Goat's cheese (V, GF) $9 

• Crunchy kipfler potatoes, rosemary salt (V, GF) $9

Sweet

• Baked cheesecake, with Tolpuddle goat’s cheese, poached rhubarb, blueberries, meringue kisses,  pistachio cookie crumb, honey labne $15
  Perfect with our Gapsted Fruity Syrah Dolcetto NV ($7)  

• Strawberries, almond frangipane, meringue, berry coulis, jelly, white chocolate & strawberry semi freddo $15
  Perfect with our Gapsted Fruity Moscato NV ($7)

• Affogato, Genovese coffee, Gundowring vanilla ice-cream, nut biscotti, served with Limited Release Fine Old Tawny NV  $13
  
  

• Coconut & lime bavarois, fruit compote, macerated & dehydrated local kiwi fruit (GF, DF, Vegan) $15 
  Perfect with our Limited Release Gewurztraminer 2018 ($9)

Cheese Platter

A changing selection of local and imported cheeses. Served with fresh seasonal fruit, rosemary fruit and nut bread, water crackers and Jim Jam quince paste.

1 cheese   $15                       2 cheeses  $22                     3 cheeses  $29

Kids Menu

Main

• Pasta bolognaise & parmesan cheese $10
• Pasta, olives, oil & parmesan cheese $10
• Chicken nuggets, chips & salad $10
• Fried fish, chips and salad $10

Dessert

• Vanilla ice cream (berry coulis, caramel sauce or candy sprinkles) $7

10% surcharge applies on public holidays. We appreciate no split bills.

For bookings, which are highly recommended, please click here.

Join our Wine Club before your visit to save up to 25% on wine purchases at our Cellar Door.