Duck Confit, Milawa chevre, charred stone fruit, pickled cucumber, chard, toasted walnuts $17 Perfect with our Tobacco Road Sangiovese Rose 2017 ($8)
Spinach, feta Spanakopita, yoghurt virgin olive oil, olive tapenade $16 Perfect with our High Country Chardonnay 2017 ($8)
Tasters plate, smoky babaganoush, Milawa goat’s curd, Gamze smoked meats, Gooramadda olives, house made focaccia $17 Perfect with our High Country Prosecco NV ($8)
Fish of the day, pico di gallo, roast carrot, tahini yoghurt $35 Perfect with our Valley Selection Riesling 2017 ($8)
Tamarind & coconut roasted pork, wombok, carrot & herb salad, nuoc cham $34 Perfect with our Limited Release Petit Manseng 2017 ($9)
Besan battered fried zucchini flowers, white bean filling, currant pilaf, herb salad $29 Perfect with our Limited Release Fiano 2017 ($9)
Whole roasted eye fillet of beef, pickled onion & heirloom tomato salad, roast kipfler, salsa verde, pine nut pangratatto $36 Perfect with our Limited Release Saperavi 2016 ($10)
Semolina and filo custard, stone fruit, coconut ice cream, vanilla anglaise, Persian floss $15 Perfect with our Gapsted Fruity Moscato 2017 ($7)
Chocolate pudding, peanut butter, banana ice cream, peanut brittle $15 Perfect with our Limited Release Fortified Touriga 2015 ($9)
Summer berry pudding with brioche, Gundowring ice cream, raspberry sherbet and halva $15 Perfect with our Gapsted Fruity Moscato 2017 ($7)
All cheese served with Muscatels, Rosemary Fruit and Nut bread, water crackers and Quince paste.
1 cheese $13 2 cheeses $20 3 cheeses $27
For bookings, which are highly recommended, please click here.