Gapsted Wines' Cellar Door & Restaurant

Cellar Door

Our Cellar Door is open for takeaway bottle sales from 11:30am to 4:00pm Thursday – Sunday (closed Monday, Tuesday & Wednesday)

Restaurant

Our restaurant has three sittings at 11:30am, 1:00pm and 2:30pm Thursday - Sunday (closed Monday, Tuesday & Wednesday).

Bookings are essential and must be made either by calling our restaurant on 03 5751 9101 or emailing cellardoor@gapstedwines.com.au.
A member of the cellar door team will contact you to confirm your booking.

Booking times are strictly 90 minutes, please ensure you arrive on time to enjoy your meal.
Children (no matter their age) must be included in bookings to adhere to government regulations.
Every person in attendance will be required to provide contact tracing information to keep our guests and staff safe.

Award Wins

Our cellar door has won a number of awards, including:

Best Large Cellar Door, Food & Additional Experience 2020 - Alpine Valleys (Gourmet Traveller Wine)

Cellar Door with Best Food 2019 - Alpine Valleys (Gourmet Traveller Wine)

Best Large Cellar Door 2018 - Alpine Valleys/Beechworth (Australian Gourmet Traveller)

Winner - TripAdvisor Certificate of Excellence 2016 - 2019