Miss Amelie Gapsted Wine Degustation Dinner


Gapsted Wine Club is excited to invite you to our next Wine Club Dinner at award-winning Wodonga restaurant, Miss Amelieon Friday August 16.

Enjoy pre-dinner bubbles and canapes in the Little Miss bar, followed by a
five-course degustation dinner exclusively created by head chef and owner David Kapay, who will again craft each meticulous dish to match perfectly with our favourite premium Gapsted Wines.

David, who will attend this event, has worked at Jamie Oliver's Fifteen in London and Melbourne, and Gordon Ramsay's Maze.

Tickets are extremely limited - so act NOW to avoid disappointment, tickets sold out very quickly last year!

Ticket pricing -
Gold and Platinum members $140 pp
Silver members $150 pp
Non members $160 pp

Maximum 4 tickets per member.

Missed out on tickets?
Contact us at wineclub@gapstedwines.com.au or call us 03 5751 9100